apple pie - pita sa jabukama

cheap version of an apple pie with a little sugar and no eggs

ingredients: 

400 g flour

½ pack of baking powder

200 g butter

3 tablespoons sour cream

1 kg of apples

can be a handful of chopped walnuts

100 g sugar

cinnamon

breadcrumbs

a little milk

powdered sugar

1.mix margarine with the flour,

   add baking powder,

   then add sour cream and make the dough,

   let it stand for 15 minutes,

2.during that time wash, peel and chop apples, 
   press out the juice they made,

3 according to the size of the pan extend the dough and 
   a little more so you can make the walls,      

   sprinkle with breadcrumbs,

   place squeezed apples, 
   sprinkle with sugar and  cinnamon,

4.extend the second half of the dough and cover the apples

   pin the dough with a fork several times,

   and brush with a little milk,

5.bake at 175 ° for 20 minutes,

6. when the pie has cooled, cut it and sprinkle with powdered sugar.

Jeftina verzija pite sa jabukama, sa malo šećera i bez jaja

potrebno je:

400 g brašna

½ kesice praška za pecivo

200 g margarina

4 kašike pavlake

1kg jabuka

može šaka seckanih oraha

100 g šećera

cimeta

prezle

malo mleka

prah šećer

izrada:

1.pomešajte margarin sa brašnom,

  dodajte prašak za pecivo a potom i pavlaku i umesite testo,

  ostavite da odstoji 15 minuta,

2.za to vreme operite, očestite i istrenišite jabuke,

  iscedite im sok,

3.pola testa razvucite na veličinu tepsije i malo više da možete napraviti zidove,

  pospite prezlom testo,

  položite isceđene jabuke,

  pospite šečerom i cimetom,

4.razvucite drugu polovinu testa i prekrijte jabuke,

  izbockajte viljuškom na par mesta te

  premažite sa malo mleka,

5.pecite na 175°   20 minuta,

6.kada se pita ohladi izrežite je i pospite prah šećerom.